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Prague

 HACCP TS16 7-11 October
Bordeaux PDS TS09 8-11 October
Budapest HACCP TS17 4-8 November
Prague PDS TS10 5-8 November
Prague AN TS02 5-7 November

 

AN TS09

GENERAL INFORMATION

The aim of the course is to provide knowledge and technical expertise in the field of EU Feed Hygiene Rules and HACCP Auditing (Course 2) to control officials working in the feed sector in the EU Member States and selected non-EU countries, through coverage of the following topics:

Topic 1: Legal framework

Topic 2: Official controls

Topic 3: Feed safety management systems and HACCP implementation

Topic 4: Application in the feed industry: field visit

Topic 5: Microbiological risk and control

Topic 6: The audit process

The training session will be conducted in English.

 

TRAINING SESSION DATES

The training session will be held from 15 to 17 September 2020 in Warsaw, Poland.

For any further information concerning our training courses, please don't hesitate to contact us.

If you wish to express your interest in the course, please contact your BTSF national contact point, to know more about who is your national contact point, please click here.

DISCLAIMER

This webpage has been produced under the contract with the Consumers, Health, Agriculture and Food Executive Agency (CHAFEA- http://ec.europa.eu/chafea). The content of this page is the sole responsibility of NSF Euro Consultants SA and JVL Consulting and can in no way be taken to reflect the views of the Consumers, Health, Agriculture and Food Executive Agency or any other body of the European Union. The Consumers, Health and Food Executive Agency or any other body of the European Union will not be responsible under any circumstances for the contents of communication items prepared by the contractors.

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