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HACCP TS17 24-28 April
Turin PDS TS06 9-12 May
Lyon HACCP TS18 15-19 May
Bucharest PDS TS07 23-26 May
Dublin HACCP TS19 29 May - 2 June

General Information

The aim of the course is to provide knowledge and technical expertise in the field of EU feed hygiene rules and HACCP auditing (Course 2) to control officials working in the feed sector in the EU Member States and selected non-EU countries, through coverage of the following topics:

Topic 1: Legal framework

Topic 2: Official controls

Topic 3: Feed safety management systems and HACCP implementation

Topic 4: Application in the feed industry: field visit

Topic 5: Microbiological risk and control

Topic 6: The audit process


Training Session Dates

The training session will be held from 5 to 7 September 2017 in Budapest, Hungary.

For any further information concerning our training courses, please don't hesitate to contact us.

If you wish to express your interest in the course, please contact your BTSF national contact point. To know more about who is your national contact point, please click here.