GENERAL INFORMATION
The overall training objective is to improve knowledge, and further harmonise the approaches and practices of EU Member States for an increased efficacy of their competent authorities and control bodies in verifying compliance with the EU legal provisions in the area of protected designations for wines, spirits, and agricultural products and foodstuffs.
The training session will be conducted in English.
TRAINING SESSION DATES
The training session will be held from 21 May to 24 May 2019 in Prague, Czech Republic.
HOW TO APPLY
If you wish to express your interest in the course, please contact your BTSF national contact point. To know more about who is your national contact point, please click here.